Hi there! My name is Keven Langosh, and I'm the editor of The Disney Chef. I'm a huge fan of reading, and I love to travel. In fact, I've been to every country in Southeast Asia! I also have a background in Thai restaurant cooking I was once the head chef at one of my favorite restaurants in Chiang Mai, Thailand. It was an incredible experience that allowed me to learn a lot about different cultures and cuisines. Nowadays, I spend most of my time working on The Disney Chef but every now and then I like to get away from it all by catching up on a good book or exploring another new place.