The Perfect Recipe for Your Next Beach Party

Are you looking for a delicious and easy-to-prepare dish for your next beach party? Look no further than our Surf ‘n Turf foil packs recipe! This mouth-watering dish is sure to impress your guests and leave them begging for more.

In this article, we will provide you with a step-by-step guide on how to prepare the perfect Surf ‘n Turf foil packs that will leave your guests satisfied and impressed.

Ingredients

Before we dive into the recipe, let’s first take a look at the ingredients you will need to prepare the perfect Surf ‘n Turf foil packs:

• 1 pound of sirloin steak
• 1 pound of shrimp
• 1/2 pound of baby potatoes
• 1/2 pound of green beans
• 1/2 cup of butter
• 2 cloves of garlic, minced
• Salt and pepper to taste
• Lemon wedges for serving

Recipe

1. Preheat your grill to medium-high heat.
2. Cut the sirloin steak into small, bite-sized pieces and season with salt and pepper.
3. Cut the baby potatoes in half and toss with 2 tablespoons of melted butter and minced garlic.
4. Cut the green beans into bite-sized pieces and toss with 2 tablespoons of melted butter.
5. Place the sirloin steak on a large sheet of aluminum foil and top with the potatoes and green beans.
6. Add the shrimp to the foil pack and drizzle with the remaining melted butter.
7. Season with salt and pepper to taste.
8. Fold the foil over the ingredients to create a tight seal.
9. Place the foil pack on the grill and cook for 10-15 minutes or until the steak is cooked to your desired level of doneness and the shrimp is pink and opaque.
10. Remove the foil pack from the grill and carefully open the foil.
11. Squeeze fresh lemon juice over the Surf ‘n Turf foil packs and serve hot.

Tips for the Perfect Surf ‘n Turf Foil Packs

• Use fresh, high-quality ingredients for the best flavor.
• Make sure to create a tight seal with the foil to prevent any juices or flavors from escaping.
• Experiment with different seasonings and herbs to find the perfect flavor combination for your taste.

Conclusion

In conclusion, our Surf ‘n Turf foil packs recipe is the perfect addition to your next beach party. With just a few simple ingredients and easy-to-follow steps, you can prepare a mouth-watering dish that will have your guests raving.

Remember to be patient and take your time when preparing the foil packs, and don’t be afraid to experiment with different seasonings and flavors. We hope you enjoy this recipe and have a wonderful time at your next beach party!